British Wild Cherry Charcoal – 5kg

Goes well with…

Certification: GiB-S-WM-5025


In stock (can be backordered)


One of our favourites, wild cherry charcoal has a sweetness that your might expect from a fruit wood as well as a darker cherry flavour. This blend has been collected six different woodlands. It will hold it’s own against game, and is exceptional with a duck breast or nice big lump of venison. It won’t disappoint if you simply grill up some plain pork sausages either.

If you’ve never cooked straight on hot coals before, try throwing some unpeeled onions in, or beetroot. While your at it, how about throwing on a thick rump steak. My favourite way of really picking up the nature of a great single species like this one.

Food Match Wine Match Beer Match
Duck / Goose Pinot Noir (French and NZ), Beaujolais
Ham Beaujolais, Riesling, Chenin Blanc, Rosé, Grenache, Zinfandel Lager Beer
Beef Pinot Noir, Burgundy IPA / EPA, Dark Ale

Additional information

Weight 5 kg

4 reviews for British Wild Cherry Charcoal – 5kg

  1. Sam Stephens

    “After using this charcoal at a home barbecue recently, I will definitely be back. The sausages cooked beautifully, and the sweetness was a welcome change to the standard charcoal flavour.”

  2. Josh Porter

    “As specialists in Venison, we will not be looking elsewhere for charcoal anymore. The dark cherry flavour this gives is spot-on with the consistency of the meat. Always delicious.”

  3. Stuart Shaw

    I love the strength of the cherry sweetness on just about anything I cook over it. Well done Oxford Charcoal you’ve done great with this one.

  4. Tim Bennett

    Quite a strong charcoal but its so hearty that we cannot help but love it. Fantastic sweet flavour for most meats.

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