Similar to smoking chips, our 3kg bags of Oak Little Logs are bigger, chunkier (like Jenga® pieces!), and brilliant for smoking your food during grilling – imparting a distinctive smoky flavour. They’re also perfect for Offset Smoker Grills, and even cooking directly on as a live wood fire, for maximum flavour loveliness.
Oak is one of our favourite smoke woods. It goes with just about any barbecue meat. It has a medium smoky flavour that is stronger than apple and cherry, but lighter than hickory. As a result, it mixes well with these three woods, but also works great by itself. An excellent all rounder.