Made from selected natural orangewood. Strong smoke intensity. Enhances food with fruity, fresh flavor of citrus wood smoke. Grain size: 2 to 3 cm.
For use in charcoal- or gas grills, and smokers. We recommend to soak Lemon Wood Chips before use during 30 minutes in fresh water.
Pork, fish, poultry, fruits and vegetables.
Good to know....
- Soak a handful of Wood chips in fresh water for 30 minutes
- Wrap the Wood chips in a piece of aluminium foil, leaving both ends open
- Place the aluminium foil with the Wood chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker
- Once the Wood chips start emitting smoke, place your grill goods on the grill
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