Top Grade Sumi Binchotan Hex Style Barbecue Charcoal Briquettes, 5hr+ burn 10kg

Certified Organic Standard

Goes well with…


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Ethically sourced 100% natural briquettes are produced with no chemical, binders, impurities or waste-wood. Designed for professional use in restaurants and taverns, as well as for BBQ lovers.
Note: Unlike lump wood charcoal all briquettes take longer to light, see tips below.

Burn time 5hr+ best on the market.

The unique hexagonal briquettes with a hole in the centre creates longer burn times and has excellent combustion properties. They are easy to light and are packed in 10kg cartons. The hexagonal briquettes is an excellent choice for professionals, the burn time of the briquette is approx 5 hours, they are ready in just 40 minutes.

100% Natural briquette made from wood, no chemicals binders

  • 10 kg carton packaging
  • Low ash level
  • Length of briquettes 20-30 cm
  • Constant no flame heat
  • No odours
  • Durable, does not break easily

Lighting Tip: See pics.  

  1. Break a full briquette into half then smaller bits sizes of walnuts
  2. Place smaller pieces over our famous natural flamers (x5-8) and light
  3. When the smaller bits have caught the flame (ie red) then add larger pieces as required. [will take about 20mins]
  4. Start with half briquettes then add full sizes as required. 

Oxford Charcoal Tip:

  1. After lighting, wait for the briquettes to whiten then line up in a single row to even the heat distribution
  2. To slow down burn at any time, simply cover the briquettes with its own ash, to starve the oxygen – don’t smother or it will go out!
  3. To ‘switch-on’ the heat, shake the ash from each briquette to continue cooking
  4. If you have briquettes that are not fully burned at the end of the day, simply quench them in a tub of water. Dry and re-use next day.

Additional information

Weight 10 kg

3 reviews for Top Grade Sumi Binchotan Hex Style Barbecue Charcoal Briquettes, 5hr+ burn 10kg

  1. Ben Driscoll

    They are ready to cook in 30/40 minutes which is great and the nice flavour lasts for hours without having to spend much time controlling it.

  2. Jaden Harvey

    New to BBQing but it was very easy to use these briquettes and serve up loads of good food.

  3. Amy Mayer

    Using briquettes made me feel like a professional chef! Even thought the power of them made it easy for me, I was very happy with how well it cooked different meats.

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